Ingredients
2 cups Oats
1 cup Almond flour
1/2 cup 100% pure Maple syrup
1 teaspoon Baking soda
1 1/2 teaspoon Vanilla extract
1/2 teaspoon Himalayan salt
1 cup Coconut oil
1 cup almond butter
1 cups cacao nibs
Instructions
Preheat over to 350
1 bowl mix in dry ingredients: oats, flour, baking soda, salt.
1 bowl mix in wet ingredients: coconut oil, maple syrup, almond butter, vanilla.
Combine it all in 1 bowl and throw in cacao nibs. Mix it!
Roll into little balls and place 2” apart on parchment paper on a baking pan.
Bake 12-15 minutes.
Let cool down.
Enjoy!
@amandavibess • https://www.instagram.com/amandavibess/
by Tim Cornie
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