Organic Whole Yellow Corn

1000 Springs Mill’s whole yellow corn is a great whole grain that can be ground down into cornmeal or polenta. This organic non-GMO corn also makes a perfect addition to soups and stews — just soak it overnight! Whole corn contains the entire corn kernel (bran, germ, & endosperm.) 

APPLICATIONS:

Our non-GMO corn can be ground down into polenta and cornmeal, or eaten as an easy to cook and delicious addition to soups, chilis, dinners, and more. Non-GMO whole corn contains all parts of a corn kernel: the bran, the germ, and the endosperm.

100% NON-GMO:

Non-GMO Project Verified. By focusing on healthy soil and regenerative agriculture, we offer nutritious food to ensure Healthy People. Healthy Future.

HEALTHY DIET:

Corn is packed with vitamin C, a powerful antioxidant that protects your cells from damage and may reduce the risk of certain cancers and heart disease. Our non-GMO whole corn has more fiber and essential vitamins than heavily processed corn does.

DELICIOUS TASTE:

This non-GMO whole corn is extremely versatile in taste. When ground down into polenta or cornmeal, it has a hearty and earthy flavor — when reconstituted for soups, side dishes, or other dishes it has the same sweet taste you expect from fresh yellow corn.

REGENERATIVE FARMING:

Grown by third-generation family farms in Buhl, Idaho, our organic and regenerative approaches to agriculture focus on improving our soil and reversing climate change by rebuilding soil organic matter and restoring soil biodiversity.