Organic Purple Barley 16 OZ
We believe that you and your family deserve the best quality food, free of harsh chemicals and unnecessary additives, the way food was intended. We worked for 3 years so our soil could be cleaned of all pesticides and chemicals, leaving us with the healthiest product possible. We did this because we know how eating unhealthy foods can make you feel depleted and fatigued. You don’t have to settle anymore for unhealthy foods. With our products, you can grow together as a family. Thousand Springs Mill, Healthy People, Healthy Future.
Perfect for hot cereal, or combined with a variety of other foods, especially vegetables. It is used in soups and stews, and in barley bread of various cultures. Soaking or sprouting the barley can improve absorption of nutrients. Barley has been used as a source of fermentable material for certain distilled beverages, and as a component of various health foods.
100% ORGANIC & NON-GMO:
USDA Certified Organic and Non-GMO Project Verified. By focusing on healthy soil and regenerative agriculture, we offer nutritious food to ensure Healthy People. Healthy Future.
Contains soluble fiber, which reduces hunger and enhances feelings of fullness, promoting weight loss. Provides healthy protein and regularly helps normalize digestion.
Purple barley has a smokey flavor and chewy texture. It’s a versatile neutral base for any number of dishes, from stir-fry meals to casseroles to protein bowls and breakfast porridge.
Grown by third generation family farms in Buhl, Idaho, our organic and regenerative approaches to agriculture focus on improving our soil and reversing climate change by rebuilding soil organic matter and restoring soil biodiversity.