Pinto Bean Soup

Ingredients

• 4 cups of water
• 16 oz 1000 Springs Mill Non-GMO Pinto Beans
• 1 1b lean ground beef
• 1 medium diced onion
• 2 large cloves of garlic chopped
• 1  dried chiles de arbol crushed
• I can green diced chilies
• 1 can diced tomatoes
• 1 can 6 oz tomato sauce or paste

Instructions

1.) Soak beans overnight in 4 cups 0f water – do not drain off soaking water once they are done!

2.) Brown the 1 lb of ground beef, then add diced onion and garlic and cook until fragrant.

3.) Combine all ingredients with the beans and water together in a pot and cook until heated through and beans are tender.

4.) Serve and enjoy!